Products
Recombinant Human SERPINB5
Category:
Alternative Names: | Maspin Protein, Ovalbumin Protein, Peptidase inhibitor 5 Protein, PI-5 Protein, PI5 Protein, Protease inhibitor 5 Protein, protease inhibitor 5 (maspin) Protein, Serine (or cysteine) peptidase inhibitor Protein, clade B Protein, member 5 Protein, serine (or cysteine) proteinase inhibitor Protein, clade B (ovalbumin) Protein, member 5 Protein, Serpin B5 Protein | ||
Catalogue No.: | P5132 | Uniprot ID: | P36952 |
Host: | E.Coli | Expression Region: | 1-375 |
Mol. Weight: | 41.1 kDa | Tags: | N-terminal His Tag or N-terminal His-IF2DI Tag, determined during production process |
- SPECIFICATIONS
- FIGURES
- CONDITIONS
- Product Name
- Recombinant Human SERPINB5
- Catalogue No.
- P5132
- Species
- Human
- Host
- E.Coli
- Expression Region
- 1-375
- Mol. Weight
- 41.1 kDa
- Tags
- N-terminal His Tag or N-terminal His-IF2DI Tag, determined during production process
- Purity
- Greater than 90% as determined by SDS-PAGE.
- Application
- Western Blot, ELISA
- Formulation
- Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 150 mM NaCl with 5% trehalose, pH 7.4.
- Reconstitution
- Centrifuge the vial before opening, reconstitute in sterile distilled water to a concentration of 0.1-1 mg/ml by gently pipetting 2-3 times, don't vortex.
- Storage
- The lyophilized protein is stable at -20 °C for up to 1 year. After reconstitution, the protein solution is stable at -20 to -80 °C for 3 months or 1 week at 2 to 8 °C under sterile conditions. For extended storage, it is recommended to further dilute in working aliquots, avoid repeated freeze/thaw cycle.
- Alternative Names
- Maspin Protein, Ovalbumin Protein, Peptidase inhibitor 5 Protein, PI-5 Protein, PI5 Protein, Protease inhibitor 5 Protein, protease inhibitor 5 (maspin) Protein, Serine (or cysteine) peptidase inhibitor Protein, clade B Protein, member 5 Protein, serine (or cysteine) proteinase inhibitor Protein, clade B (ovalbumin) Protein, member 5 Protein, Serpin B5 Protein