Recombinant Human SERPINB5

Alternative Names:Maspin Protein, Ovalbumin Protein, Peptidase inhibitor 5 Protein, PI-5 Protein, PI5 Protein, Protease inhibitor 5 Protein, protease inhibitor 5 (maspin) Protein, Serine (or cysteine) peptidase inhibitor Protein, clade B Protein, member 5 Protein, serine (or cysteine) proteinase inhibitor Protein, clade B (ovalbumin) Protein, member 5 Protein, Serpin B5 Protein
Catalogue No.:P5132Uniprot ID:P36952
Host:E.ColiExpression Region:1-375
Mol. Weight:41.1 kDaTags:N-terminal His Tag or N-terminal His-IF2DI Tag, determined during production process
  • SPECIFICATIONS
  • FIGURES
  • CONDITIONS
Product Name
Recombinant Human SERPINB5
Catalogue No.
P5132
Species
Human
Host
E.Coli
Expression Region
1-375
Mol. Weight
41.1 kDa
Tags
N-terminal His Tag or N-terminal His-IF2DI Tag, determined during production process
Purity
Greater than 90% as determined by SDS-PAGE.
Application
Western Blot, ELISA
Formulation
Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 150 mM NaCl with 5% trehalose, pH 7.4.
Reconstitution
Centrifuge the vial before opening, reconstitute in sterile distilled water to a concentration of 0.1-1 mg/ml by gently pipetting 2-3 times, don't vortex.
Storage
The lyophilized protein is stable at -20 °C for up to 1 year. After reconstitution, the protein solution is stable at -20 to -80 °C for 3 months or 1 week at 2 to 8 °C under sterile conditions. For extended storage, it is recommended to further dilute in working aliquots, avoid repeated freeze/thaw cycle.
Alternative Names
Maspin Protein, Ovalbumin Protein, Peptidase inhibitor 5 Protein, PI-5 Protein, PI5 Protein, Protease inhibitor 5 Protein, protease inhibitor 5 (maspin) Protein, Serine (or cysteine) peptidase inhibitor Protein, clade B Protein, member 5 Protein, serine (or cysteine) proteinase inhibitor Protein, clade B (ovalbumin) Protein, member 5 Protein, Serpin B5 Protein