Centrifuge the vial prior to opening, reconstitute in sterile distilled water or buffer of interest to concentration of 0.1-1mg/ml by gently pipetting 2-3 times, don't vortex
Storage
The lyophilized protein is stable at -20°C for up to 1 year, the protein solution can be stored at 2-8°C for up to 1 week. For extended storage, it is recommended to further dilute in a buffer containing 0.1% BSA (make sure BSA will NOT interfere with your experiment ) and store in working aliquots at -20°C to -80°C for 6 months. Avoid repeated freeze/thaw cycle.
Alternative Names
ALB Protein, albumin Protein, GIG42 Protein, HSA Protein, PRO0883 Protein, PRO0903 Protein, PRO1341 Protein, PRO1708 Protein, PRO2044 Protein, PRO2619 Protein, PRO2675 Protein, Serum albumin Protein, UNQ696/PRO1341 Protein
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