Recombinant Human AMG

Alternative Names:AI1E Protein, AIH1 Protein, ALGN Protein, Amel Protein, Amelogenesis imperfecta 1 Protein, Amelogenin Protein, Amelogenin (amelogenesis imperfecta 1 Protein, X linked) Protein, Amelogenin (X chromosome) Protein, Amelogenin (X chromosome Protein, amelogenesis imperfecta 1) Protein, Amelogenin X isoform Protein, Amelogenin Protein, X linked Protein, AMELX Protein, AMELX_HUMAN Protein, Amg Protein, AMGL Protein
Catalogue No.:P6478Uniprot ID:Q99217
Host:E.ColiExpression Region:17-191
Mol. Weight:19.1 kDaTags:N-terminal His Tag or N-terminal His-IF2DI Tag, determined during production process
  • SPECIFICATIONS
Product Name
Recombinant Human AMG
Catalogue No.
P6478
Species
Human
Host
E.Coli
Expression Region
17-191
Mol. Weight
19.1 kDa
Tags
N-terminal His Tag or N-terminal His-IF2DI Tag, determined during production process
Purity
Greater than 95% as determined by SDS-PAGE
Application
Western Blot, ELISA
Formulation
Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 500 mM NaCl with 5% trehalose, pH7.4
Reconstitution
Centrifuge the vial prior to opening, reconstitute in sterile distilled water or buffer of interest to concentration of 0.1-1mg/ml by gently pipetting 2-3 times, don't vortex
Storage
The lyophilized protein is stable at -20°C for up to 1 year, the protein solution can be stored at 2-8°C for up to 1 week. For extended storage, it is recommended to further dilute in a buffer containing 0.1% BSA (make sure BSA will NOT interfere with your experiment ) and store in working aliquots at -20°C to -80°C for 6 months. Avoid repeated freeze/thaw cycle.
Alternative Names
AI1E Protein, AIH1 Protein, ALGN Protein, Amel Protein, Amelogenesis imperfecta 1 Protein, Amelogenin Protein, Amelogenin (amelogenesis imperfecta 1 Protein, X linked) Protein, Amelogenin (X chromosome) Protein, Amelogenin (X chromosome Protein, amelogenesis imperfecta 1) Protein, Amelogenin X isoform Protein, Amelogenin Protein, X linked Protein, AMELX Protein, AMELX_HUMAN Protein, Amg Protein, AMGL Protein