Products
Recombinant Human SIRT2
References
1
Category:
Alternative Names: | FLJ35621 Protein, FLJ37491 Protein, NAD dependent deacetylase sirtuin 2 Protein, NAD dependent protein deacetylase sirtuin 2 Protein, NAD-dependent deacetylase sirtuin-2 Protein, NAD-dependent protein deacetylase sirtuin-2 Protein, Regulatory protein SIR2 homolog 2 Protein, Silencing information regulator 2 like Protein | ||
Catalogue No.: | P1226 | Uniprot ID: | Q8IXJ6 |
Host: | E.Coli | Expression Region: | 2-389 |
Mol. Weight: | 44 KDa | Tags: | N-terminal His Tag |
- SPECIFICATIONS
- CITATIONS
- Product Name
- Recombinant Human SIRT2
- Catalogue No.
- P1226
- Species
- Human
- Host
- E.Coli
- Expression Region
- 2-389
- Mol. Weight
- 44 KDa
- Tags
- N-terminal His Tag
- Purity
- Greater than 95% as determined by SDS-PAGE
- Application
- Western Blot, ELISA
- Formulation
- Lyophilized from a 0.2 μm filtered solution in PBS with 5% trehalose, pH7.4
- Reconstitution
- Centrifuge the vial prior to opening, reconstitute in sterile distilled water or buffer of interest to concentration of 0.1-1mg/ml by gently pipetting 2-3 times, don't vortex
- Storage
- The lyophilized protein is stable at -20°C for up to 1 year, the protein solution can be stored at 2-8°C for up to 1 week. For extended storage, it is recommended to further dilute in a buffer containing 0.1% BSA (make sure BSA will NOT interfere with your experiment ) and store in working aliquots at -20°C to -80°C for 6 months. Avoid repeated freeze/thaw cycle.
- Alternative Names
- FLJ35621 Protein, FLJ37491 Protein, NAD dependent deacetylase sirtuin 2 Protein, NAD dependent protein deacetylase sirtuin 2 Protein, NAD-dependent deacetylase sirtuin-2 Protein, NAD-dependent protein deacetylase sirtuin-2 Protein, Regulatory protein SIR2 homolog 2 Protein, Silencing information regulator 2 like Protein
- SDS-PAGE
-
IF: 24.1
- Journal:
- Cellular & Molecular Immunology
- Author:
- Department of Gastroenterology, Shenzhen Hospital, Southern Medical University, Shenzhen, China
- Cited Date:
- 2023-08-18
- Product: